Your choice of hen or beef in two deep fried corn tortillas topped with lettuce, tomatoes, guacamole and sour cream served with rice and beans.
Grilled to perfection chicken breast tossed inside our residence seasoning garnished with sautéed shrimp and our homemade pineapple sauce.
You have spent the working day in the Seashore and enjoyed a mouth watering supper. Now what? You strike the town certainly!
Whether or not you're looking for a particular cuisine or a novel atmosphere, Every single restaurant stays legitimate to your Italian-impressed thought of experiencing your food "in the great, clean air" with a lot of opportunities for al fresco entertaining from the sun.
Investigate the best espresso outlets in Pensacola and savor the rich flavors of this coastal metropolis's flourishing espresso society.
Our minor coastal berg serves up a bevy of brews. You’ve heard of our Beautiful seashores and exquisite sights. But How about brew? Oh, Sure, We've got a bevy of these, with about ten microbreweries in the Pensacola Bay Area — 11 in the event you rely McGuire’s, the granddaddy of all of them remaining the oldest in Florida (born in 1988).
But because then, Pensacola Bay Brewery fermented its initial brew in 2010, and now even bottles its beer available in regional and regional retail and locales. Nowadays, a keg-load of brewhouses are sprinkled all over the Pensacola Bay Spot, Each and every with…
Steak burritos with two flour tortillas stuffed with steak, lettuce and cheese served with guacamole, rice and beans.
El Patron Mexican Grill & Cantina is dedicated to giving you the true flavor of genuine Mexican cooking by using only the most beneficial elements and getting ready almost everything fresh new inside our kitchen area.
Vodka or gin? Shaken or stirred? Martinis… They are really so back again. Having a renewed fascination in traditional cocktails, men and women are drawn on the elegance and timelessness of the iconic drink. A martini is technically described as “A cocktail manufactured from gin and dry vermouth.”
Crispy battered fish topped with tomato, onion and lettuce served with our tarter sauce with a grilled bun.
Perhaps it’s the smokey, abundant waft of espresso vapors that greets you when you stroll from the doorway. Or, maybe it’s the clink-clank of porcelain and silverware in movement. Probably it’s simply because you know, pretty much without having are unsuccessful, which the butter is always melting within the grits similar to you want them.
A single enchilada with verde sauce, just one chimichanga with cheese sauce, a person chile relleno with ranchero sauce served with Mexican rice.
To get a lot of visitors, Pensacola is just as much a El Patron Mexican Restaurant culinary desired destination as It's really a geographic just one. It could be unthinkable to come back to Pensacola and overlook out within the close to boundless choices of fresh seafood available, pretty much, inside our yard.
Creamy blend of cheese and our special sauce served with flour tortillas. Your preference of rooster, chorizo or mushrooms.